Beef in sweet sauce
Description
The dish is prepared without unnecessary complications. This beef in sweet sauce is always a hit at home! Since it's quite easy to make and doesn't require significant expenses (I'll repeat, barbecue sauce can be made from scratch), you can prepare it both for festive occasions and simply to delight your family! Here's how to make beef in sweet sauce. The finished dish can be served at the table.
Instructions
- 1
Step 1
1. Cut the onion into half-rings, and leave it for 10 minutes, covered with vinegar. Then drain and place into a saucepan with vegetable oil. Turn on the heat.
- 2
Step 2
2. Now add the meat and mix. Add salt and spices to taste. Fry until the meat forms a crust.
- 3
Step 3
3. Now mix the water with barbecue sauce (you can make it yourself) and pour it over the meat. Reduce the heat and start simmering.
- 4
Step 4
4. When the meat is almost ready, add the canned beans and mix. Continue simmering until the beans are cooked.
- 5
Step 5
5. At the very end, add tomato paste, salt, and spices (if needed). Remove from heat and serve!