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Beef stewed with prunes and potatoes in a casserole dish
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Beef stewed with prunes and potatoes in a casserole dish

120 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. I'll tell you. The ready dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Peel and wash the onion, potato, and carrot. Slice the onion into half-rings, cut the potato into cubes, and slice the carrot into rounds.

  2. 2

    Step 2

    Step 2

    Wash the meat, and if necessary, remove fat and tendons. Then dry it and cut into cubes. If necessary, remove the pits from the prunes.

  3. 3

    Step 3

    Step 3

    Place all the sliced ingredients into a cooking dish. Add salt and pepper. Mix the ingredients with your hands. Then pour in 100 ml of water.

  4. 4

    Step 4

    Step 4

    Cook the dish in the oven for 2 hours at 180 degrees, covered with a lid.