Beef stewed with whole vegetables

Description

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Instructions

1. 1

   Step 1

   Wash the beef, dry it well with a paper towel, and slice it.

2. 2

   Step 2

   In a small bowl, combine salt, pepper, meat seasoning (optional), and flour. Mix thoroughly and add the meat to the mixture.

3. 3

   Step 3

   Heat the vegetable oil and add the meat. Sear over medium heat until browned on all sides.

4. 4

   Step 4

   Wash and peel the vegetables. Add to the meat and fry for another 4-5 minutes (add peas 7-10 minutes before the dish is ready).

5. 5

   Step 5

   Pour in the broth, add salt to taste, and add spices according to your preference. Simmer over medium heat for 30–45 minutes until done.