Beef with cheese
Description
Cut the beef and onion. Fry the beef in a pan with oil, add spices and onion. Simmer, then transfer to the oven for 8 minutes. Serve with your favorite side dish. Good luck with cooking and have a wonderful day!
Instructions
- 1
Step 1
Cut the beef neck into 2 by 2 cm cubes.
- 2
Step 2
Slice the onion into half-rings.
- 3
Step 3
Sear the beef in vegetable oil. When it browns on one side, add spices and salt. Sear on the other side.
- 4
Step 4
Add the onion. Fry everything for about 5-7 minutes.
- 5
Step 5
Pour in a little water (5-6 tablespoons). Cover the skillet with a lid and simmer for 5 minutes. Meanwhile, grate the processed cheese on a grater. Remove the lid and place the grated cheese on top of the meat. Put the skillet in the oven (make sure the skillet has no plastic or wooden handles). Bake in the oven for 8 minutes. Serve hot.