Beef with prunes and mushrooms
Description
This time we'll go over with you,
Instructions
- 1
Step 1
Wash the meat and cut it into small pieces.
- 2
Step 2
Peel the potatoes, wash them, and cut into cubes. Peel the onion and slice into half-rings.
- 3
Step 3
Rinse the oyster mushrooms and cut them into pieces. Halve the prunes. Rinse the herbs and chop them finely.
- 4
Step 4
Heat the oil in a frying pan. Fry the meat with the onion for two minutes over high heat.
- 5
Step 5
Then increase the heat to medium and add the potatoes. Fry for another 4 minutes, stirring constantly.
- 6
Step 6
Then add tomato paste, salt, and a mixture of peppers to the pan. Mix well and cook for another 2 minutes.
- 7
Step 7
Now take some pots. Place the sautéed mixture at the bottom, then add mushrooms, prunes, herbs, butter, and soy sauce.
- 8
Step 8
Bake the dish covered in the oven at 180 degrees for 20 minutes.