
Hot dishes
Beef with pineapples
60 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. This is an aromatic, juicy, sweet-and-sour meat that simply envelops you with its flavor. Be sure to write down this recipe. Serve hot.
Instructions
- 1
Step 1

Peel the onion and slice it into half-rings. Wash the meat, remove the veins, and cut into small pieces.
- 2
Step 2

Wash the pepper, remove the seeds, and cut into strips. Peel the pineapple, cut the fruit in half, remove the tough core, and then chop the flesh into cubes.
- 3
Step 3

Sauté the onion in a skillet with vegetable oil until translucent. Then add the meat, cook it covered for 20 minutes, seasoning with salt and pepper.
- 4
Step 4

After that, add the pepper. Fry everything together for 10 minutes. Then add the pineapple and fry for another 8 minutes. Serve the dish with rice and fresh herbs.