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Beef in sweet and sour sauce, Chinese style
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Beef in sweet and sour sauce, Chinese style

55 min4 serv.20 февр. 2026 г.

Description

I described,

Instructions

  1. 1

    Step 1

    Step 1

    First, prepare the sauce. Mix soy sauce, wine, sugar, and water.

  2. 2

    Step 2

    Step 2

    Wash the meat. Cut it into strips.

  3. 3

    Step 3

    Step 3

    Fry ginger with minced garlic in oil for a couple of minutes, stirring constantly.

  4. 4

    Step 4

    Step 4

    Pour the sauce into a pan. Once it boils, add the meat. Simmer, covered, over low heat for 30-40 minutes.

  5. 5

    Step 5

    Step 5

    3 minutes before ready, add salt, coriander, and pepper to the meat. Evaporate the liquid completely.

  6. 6

    Step 6

    Step 6

    Serve the beef with herbs and rice.