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Beef cutlet
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Beef cutlet

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I've prepared instructions for you. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the cutlets. Rub them with salt, seasoning, and pepper.

  2. 2

    Step 2

    Step 2

    Then coat the beef in flour on both sides.

  3. 3

    Step 3

    Step 3

    Sear the cutlets in heated oil for one minute on each side.

  4. 4

    Step 4

    Step 4

    Transfer the meat to a cauldron or pot. Completely cover it with water. Add salt. Bring the water to a boil. Then simmer the dish over low heat for 50 minutes.

  5. 5

    Step 5

    Step 5

    Serve the beef with a side dish. You can pour the meat broth over the dish.