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Hot lavash with cheese
Appetizers

Hot lavash with cheese

30 min4 serv.21 февр. 2026 г.

Description

A delicious appetizer for any gathering. As I described, serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Make the filling. Grate the cheese on a fine grater. Cut the ham into small cubes. Chop the washed dill. Mix all the ingredients together.

  2. 2

    Step 2

    Step 2

    Cut each piece of lavash into 3 rectangles.

  3. 3

    Step 3

    Step 3

    Place 2-3 tablespoons of filling in each rectangle.

  4. 4

    Step 4

    Step 4

    Fold the lavash into envelopes.

  5. 5

    Step 5

    Step 5

    In a bowl, beat the egg. Dip all the envelopes in it on both sides.

  6. 6

    Step 6

    Step 6

    Fry the envelopes in oil on both sides until golden brown.