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Hot Belgian Chocolate
Drinks

Hot Belgian Chocolate

15 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll tell you more details below. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Coarsely chop the chocolate with a knife.

  3. 3

    Step 3

    Step 3

    Pour the milk into a saucepan or pot. Bring to a boil and remove from the heat.

  4. 4

    Step 4

    Step 4

    Add chocolate.

  5. 5

    Step 5

    Step 5

    Stir until it begins to dissolve.

  6. 6

    Step 6

    Step 6

    Using a blender or mixer, beat the milk with chocolate until a fluffy foam forms. At this stage, you can add brandy to the chocolate.

  7. 7

    Step 7

    Step 7

    Whip the cream with powdered sugar separately until soft peaks form.

  8. 8

    Step 8

    Step 8

    Pour the chocolate into a glass or mug. Top with whipped cream. You can simply spoon it on top or use a piping bag with a nozzle. Sprinkle with grated chocolate or cocoa powder on top, if desired. Your hot Belgian chocolate is ready!