
Appetizers
Hot Sandwiches with Young Potatoes
20 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Hearty individual open-faced sandwiches make a filling and very tasty breakfast or snack. Little picky eaters especially like these sandwiches. Serve the dish with a sour cream sauce: sour cream + fresh herbs. Delicious. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1

Peel the onion, carrot, and potato.
- 2
Step 2

Grate the vegetables on a grater. Add the egg and salt. Mix.
- 3
Step 3

Place a little potato mash on a piece of bread and transfer it to a hot skillet, filling side down.
- 4
Step 4

Fry the sandwiches until golden brown on both sides.
- 5
Step 5

The appetizer is ready. Serve at the table.