
Hot appetizer
Description
Suitable for both holidays and everyday. About that, the appetizer is ready. Serve immediately.
Instructions
- 1
Step 1

Wash the potatoes and boil them whole until partially cooked. Then, using a knife and spoon, scoop out the center and carve patterns on the outer part of each tuber with a knife. Brush the potatoes with oil, sprinkle with seasoning, and prepare pieces of foil. Preheat the oven to 180 degrees, wrap the potatoes in foil, and bake for about 20 minutes.
- 2
Step 2

While the potatoes are baking, prepare the filling. Finely dice the ham and grate the hard cheese. Press the garlic through a garlic press and chop the herbs. Mix everything together.
- 3
Step 3

Remove the cooked potatoes, open the foil, and fill with the filling. Return everything to the oven for another couple of minutes until the cheese melts.
- 4
Step 4

Serve the finished appetizer hot, garnished as desired.