Sauces
Pea Hummus
20 min4 serv.21 февр. 2026 г.
Description
Perfectly complements meat, poultry, and side dishes. First, thoroughly rinse and dry the peas. Place the peas in a food processor. Add tahini, garlic, lemon juice, and spices. Turn on the processor and blend all ingredients into a paste. Slowly pour in olive oil. Add more spices, mix well, and refrigerate until ready to use. The sauce is ready. Store in the refrigerator and serve with dishes.