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Pea puree in a multicooker
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Pea puree in a multicooker

120 min4 serv.19 февр. 2026 г.

Description

Pea puree can be served both as a side dish and as a standalone vegetarian dish. Pea puree can be served with vegetable or butter, fried meat, mushrooms, herbs, or smoked meat.

Instructions

  1. 1

    Step 1

    Step 1

    For cooking, we will need split peas, water, salt, and butter. Measure the peas and water using multicooker cups. Soak the peas for 1 hour.

  2. 2

    Step 2

    Step 2

    After the peas have settled, they need to be rinsed.

  3. 3

    Step 3

    Step 3

    Put the peas into the multicooker bowl (I have a Redmond 4503) and pour boiling water over them, add salt. Cook in "Stewing" mode for 2 hours.

  4. 4

    Step 4

    Step 4

    Add butter to the finished pea puree and mix.

  5. 5

    Step 5

    Step 5

    The pea puree is ready.