Pea puree
Description
A very simple and inexpensive recipe for pea puree. Of course, this is not a diet dish, even though it's meatless, but it's very tasty and filling. I recommend preparing pea puree at least once, and you'll come to love this dish too. It can certainly be used as a side dish, especially for those who enjoy heartier meals. :)
Instructions
- 1
Step 1
Soak the peas for several hours. Although I buy split peas, which cook much faster. Pour 600 ml of water over the peas and cook for about 40 minutes until done. I only cooked mine for 20 minutes and they were already soft.
- 2
Step 2
Then blend the peas with a blender, add the cream, season with salt to taste, and cook for another 10 minutes.
- 3
Step 3
Wash and peel the vegetables. Grate the onion and carrot, cut the pepper into small cubes. Sauté everything in olive oil until golden brown.
- 4
Step 4
Spread the purée onto plates, top with vegetables. Ready to serve!