Pea porridge in the microwave
Description
The recipe won't take much time. Everyone knows that peas are healthy. You can cook porridge from both whole and split peas. To prepare pea porridge in the microwave, simply soak the peas for an hour (if you're in a hurry, half an hour will do). Serve hot.
Instructions
- 1
Step 1
We sort the grain and thoroughly rinse it under running water.
- 2
Step 2
Pour drinking water over the rinsed peas, making sure the peas are completely submerged, and let them soak for 1–2 hours. After soaking, drain the water, transfer the peas to a casserole dish or ceramic pot, cover with water, add salt, cover with a lid, and cook in the microwave for about 30 minutes (on the "porridge" setting).
- 3
Step 3
You can mix butter with garlic or make a fried topping for the porridge.
- 4
Step 4
Add butter, spices, and a little water if necessary to the porridge. Place the pot in the microwave for another 10–15 minutes.
- 5
Step 5
Ready-made pea porridge cooked in the microwave can be served with herbs or cracklings.