Pea porridge with onion
Description
The dish is prepared without unnecessary complications. Very tasty pea porridge. To prepare it, boil pre-soaked peas until soft. Add a little olive oil to the cooked porridge. Chop the cheese and onion, then fry them in a pan. Place a portion of peas on a plate, top with the fried onion and cheese, and serve. The finished dish is ready to be served.
Instructions
- 1
Step 1
Soak the peas in water overnight, then rinse them and put them to cook (until soft). If the liquid evaporates, you can add hot water. Mash the cooked porridge slightly with a masher into a puree.
- 2
Step 2
Add a little olive oil to the porridge.
- 3
Step 3
Cut the cheese and onion.
- 4
Step 4
Sauté them in a skillet until golden brown. Serve a portion of pea porridge with some fried onions and cheese. If desired, garnish with fresh herbs.