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Turkish-style stuffed cabbage rolls
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Turkish-style stuffed cabbage rolls

120 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. The recipe for stuffed grape leaves is traditional and Turkish, so follow the step-by-step instructions precisely. You can use fresh leaves (in this case, they must be scalded) or pickled ones. Serve the finished dish at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Pass the meat together with the onion and garlic through a meat grinder.

  3. 3

    Step 3

    Step 3

    Rinse the rice, add it to the minced meat. Add salt and mix everything.

  4. 4

    Step 4

    Step 4

    On the wide inner (non-shiny) side of the sheet, place a small amount of filling.

  5. 5

    Step 5

    Step 5

    Fold into a triangle.

  6. 6

    Step 6

    Step 6

    Line the bottom of the pot with grape leaves, then place the stuffed cabbage rolls on top.

  7. 7

    Step 7

    Step 7

    Cover the top with grape leaves, then pour in broth or water.

  8. 8

    Step 8

    Step 8

    Simmer over low heat, covered, for about an hour.