Stuffed bell peppers
Description
The dish is prepared without unnecessary complications. Cabbage rolls are a very versatile dish for experimentation. You can vary not only the filling, but also make cabbage rolls using bell peppers at home, for example. The result is filling, delicious, and quite simple. The finished dish can be served at the table.
Instructions
- 1
Step 1
1. First of all, you need to prepare the ingredients. Wash the bell pepper, cut off the stem, and carefully remove the seeds. Cover the rice with a small amount of water and cook until half-done, adding a pinch of salt. Peel the onion and tomatoes.
- 2
Step 2
2. For the preparation of stuffed bell peppers recipe, you can use ready-made ground meat or grind a piece of beef or pork, previously washed and dried, through a meat grinder. Mix the slightly cooled rice with chopped onion and ground meat. Season with salt and pepper to taste. Carefully stuff the peppers with the prepared filling.
- 3
Step 3
3. Slice the second onion and sauté it in a pan with a small amount of oil. Cut the tomatoes and fry them together with the onion for a couple of minutes.
- 4
Step 4
4. Place the stuffed bell pepper rolls filled with filling into a pot or saucepan at home.
- 5
Step 5
5. Place the sautéed vegetables on top, pour in a small amount of water or broth, season lightly with salt, and simmer over medium heat until done. If desired, add a little sour cream or cream for a richer flavor.