Dutch roll
Description
The dish is prepared without unnecessary complications. Baked goods made from puff pastry are always delicious and quick to prepare. You can experiment with the filling in this roll. You can use sausage, ham, or even hot dogs. Mushrooms would also work perfectly here. In general, there's plenty of room for creativity. However, pickled cucumbers and mustard are essential ingredients—they give the roll its distinctive tanginess. Minimal effort and time, yet the result is an amazing roll with crispy pastry and a tender, flavorful filling. The finished dish is ready to serve.
Instructions
- 1
Step 1
Roll out the dough and spread mustard on it.
- 2
Step 2
Cut all the filling ingredients into cubes.
- 3
Step 3
Place the filling in a strip down the center of the dough: first the grated cheese, then everything else. And again, cheese on top.
- 4
Step 4
Sprinkle with pepper and a little herbs. Roll up into a roll, brush with egg, sprinkle with spices.
- 5
Step 5
Bake in a preheated oven at 200 degrees for about 30 minutes.