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Nests stuffed with vegetables
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Nests stuffed with vegetables

40 min4 serv.20 февр. 2026 г.

Description

If you're a fan of hearty meat dishes, you can use ground meat instead of vegetables or mix it with the vegetables. If you prefer a vegetarian version, you can use a frozen ready-made vegetable mix or any vegetables of your choice. Serve the nests hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Heat a frying pan with vegetable oil, then add the frozen vegetable mix and sauté. Add chopped sausage. Cook the vegetables until done under a closed lid (10-15 minutes), and season with salt.

  2. 2

    Step 2

    Step 2

    2. Transfer the vegetables to a plate and mix with the tomato sauce. Place nests in a clean frying pan, pour water over them, and cook over low heat with the lid closed.

  3. 3

    Step 3

    Step 3

    3. When almost all the water has evaporated, distribute the filling into each nest and cover with a lid; simmer for a few minutes.

  4. 4

    Step 4

    Step 4

    4. Transfer the nests from the pan to a plate and serve hot with fresh vegetables.