Ginger Glühwein
Description
The recipe won't take much time. Glühwein is often served in the mountains during winter excursions. This drink is invigorating. It contains many spices that mask the taste of wine, but that doesn't mean you should use the cheapest wine available. The wine should be decent. The drink is ready to serve.
Instructions
- 1
Step 1
Prepare all the ingredients for mulled wine.
- 2
Step 2
Place star anise, slices of orange, and candied ginger into a saucepan.
- 3
Step 3
Pour in red wine and bring to a boil over low heat.
- 4
Step 4
Add sugar and stir. As soon as the first bubbles appear, turn off the heat and let it stand for 10 minutes. Turn the heat back on, add ground nutmeg, ground ginger (a pinch), and (optional) ground black pepper to taste into the mulled wine. Bring to a boil again.
- 5
Step 5
Pour the drink into cups, straining it first. Place a piece of orange into each cup with the drink.
- 6
Step 6
Ginger glühwein is ready. Try it. I think you'll really enjoy this drink and it will keep you warm on a winter evening.