Desserts
Cocoa and milk glaze
10 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. We always try to make homemade baked goods not only delicious but also beautiful. Most often, we simply sprinkle our treats with powdered sugar, but you can easily decorate them with icing. Making the icing is not difficult at all. I suggest you a great recipe that will show you how. The finished dessert can be served right away.
Instructions
- 1
Step 1
In a small saucepan, mix the sugar and cocoa.
- 2
Step 2
Add milk to the mixture and stir thoroughly.
- 3
Step 3
Place the saucepan over low heat.
- 4
Step 4
Stir the mixture and cook until the sugar dissolves.
- 5
Step 5
Add the butter, stir, and bring to a boil.
- 6
Step 6
The glaze should be shiny, smooth, and slightly stretchy.
- 7
Step 7
We decorate the cake, cupcakes, or pie with slightly cooled icing.