Cocoa glaze

Description

The dish is prepared without unnecessary complications. You can use this glaze as you prefer. You can pour it over a cake, make cupcakes with chocolate glaze, use it as a topping for ice cream or cottage cheese... There are plenty of options, you can choose. Plus, this glaze is absolutely perfect for soft and fluffy yeast donuts. The finished dessert can be served.

Instructions

1. 1

   Step 1

   Mix the powdered sugar and cocoa in a small saucepan.

2. 2

   Step 2

   Add water and vanilla sugar. Rub thoroughly as well to avoid lumps.

3. 3

   Step 3

   Place over low heat and warm until the consistency becomes fluid. Do not bring to a boil.

4. 4

   Step 4

   Done.