Desserts
Glazed pear
20 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Keep this recipe in mind. You can use any fruits that hold their shape well (apples, bananas, certain plum varieties, quince). Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Wash the pear and slice it into rounds.
- 3
Step 3
In a skillet, fry the sugar until golden.
- 4
Step 4
Gradually add water.
- 5
Step 5
Heat until caramel forms, without stirring.
- 6
Step 6
Place the pear slices into the caramel and simmer for 3 minutes, then flip them.
- 7
Step 7
Can be served.