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Hawaiian Toast
Appetizers

Hawaiian Toast

15 min4 serv.21 февр. 2026 г.

Description

The appetizer is prepared quickly and easily. For the toasts, it is best to use sweet-and-sour pineapples to taste. They can be complemented with celery greens, basil, or cilantro. The ham can be replaced with jamón or dry-cured pork neck. It is best served with lemonade or coffee. It can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making Hawaiian toast.

  2. 2

    Step 2

    Step 2

    Lightly toast the bread in a dry skillet over medium heat.

  3. 3

    Step 3

    Step 3

    Butter one side of each slice of toast.

  4. 4

    Step 4

    Step 4

    Place ham on each toast.

  5. 5

    Step 5

    Step 5

    Remove the pineapple from the syrup and pat dry. Arrange the pineapple rings on top of the ham.

  6. 6

    Step 6

    Step 6

    Place a slice of processed cheese on top of each pineapple piece. Put in the microwave and cook for 50 seconds at 800 W. Serve immediately.

  7. 7

    Step 7

    Step 7

    Serve immediately or slightly chilled.