Hawaiian Casserole
Description
It pairs perfectly with tea and coffee. You can buy Hawaiian mix at the store or easily make it at home yourself. It includes boiled rice, carrot, bell pepper, green peas, and corn. You can use any cheese, but the bolder its flavor, the more interesting the casserole will be. If you like, add your favorite spices or fresh herbs. You can serve it with tea or coffee.
Instructions
- 1
Step 1
Prepare all the ingredients needed for Hawaiian casserole. Wash the eggs and pat them dry.
- 2
Step 2
Pour the milk into a bowl, add salt and pepper, and whisk with a whisk until the salt dissolves.
- 3
Step 3
Break the eggs into a bowl of milk. Chicken eggs can be substituted with goose or quail eggs.
- 4
Step 4
Whisk the milk and eggs together until smooth.
- 5
Step 5
Grease a baking dish with vegetable oil and add the Hawaiian mix to it without thawing.
- 6
Step 6
Pour the prepared egg mixture over the Hawaiian mixture.
- 7
Step 7
Grate the hard cheese on a medium grater and sprinkle it over the top of the mixture.
- 8
Step 8
Put the baking dish with the casserole into a hot oven and bake for 20–25 minutes at 180°C until cooked through. Remove the finished Hawaiian casserole from the oven and serve immediately at the table, cut into portions.
- 9
Step 9
Hawaiian casserole is ready!