Hawaiian pizza
Description
The recipe won't take much time. Want to step away from the classics and prepare a familiar dish in a new way? Hawaiian pizza, which has a very simple recipe, will be a great choice to diversify your usual dinner. It can be served with tea or coffee.
Instructions
- 1
Step 1
In a large bowl, thoroughly mix all the sauce ingredients, cover, and refrigerate until needed.
- 2
Step 2
Mix 1/2 tablespoon of yeast and 1 teaspoon of sugar in 1/2 cup of warm water and let it stand for 10 minutes.
- 3
Step 3
In a large bowl, mix the yeast mixture, flour, ghee, salt, and garlic powder. Knead the dough until it becomes smooth and elastic. If the dough is too sticky, add a little more flour. Next, shape the dough into a ball, place it in a bowl, cover with a lid or plastic wrap, and set the bowl in a warm place to rise for 1 hour.
- 4
Step 4
Preheat the oven to 220 degrees. On a well-floured surface, roll out the dough into a large thin circle. Transfer the dough to a baking sheet or tray and bake for 5 minutes.
- 5
Step 5
Pour 1 cup of sauce over the crust, add cheese. Place ham, bacon, pineapple pieces, and jalapeño pepper on top.
- 6
Step 6
Bake the pizza for 15 minutes at 220 degrees.