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Cashew Nut Chicken with Mango
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Cashew Nut Chicken with Mango

30 min4 serv.20 февр. 2026 г.

Description

Chicken breast with cashew nuts – I recommend this dish to those who don't like very spicy food. Thai cuisine is literally fiery hot. This dish uses large peppers, which are not as spicy as small chili peppers (especially if you remove the seeds), yet very aromatic. If you'd like to order it at a restaurant, the Thai name for stir-fried chicken breast with cashew nuts is Gai Pad Med Mamuang.

Instructions

  1. 1

    Step 1

    Step 1

    Finely chop the garlic and chili and sauté.

  2. 2

    Step 2

    Step 2

    Slice the onion into half-rings, add to the frying pan, sauté.

  3. 3

    Step 3

    Step 3

    Cut the chicken into small pieces, add to the pan, and fry for 5 minutes. Add water and simmer.

  4. 4

    Step 4

    Step 4

    Add soy sauce, cashews, and green onions.

  5. 5

    Step 5

    Step 5

    Don't forget to salt and serve at the table!