Fruit kebabs with lemon sauce
Description
The dish is prepared without unnecessary complications. Even the most ordinary ingredients, presented in an unusual way, will become a real delight and surprise at a family celebration. A harmless vegetarian skewer on a wooden stick will surprise the children and pleasantly delight the adults. The ready dessert can be served at the table.
Instructions
- 1
Step 1
1. Prepare the lemon sauce for fruit kebabs in advance by mixing yogurt, lemon juice, and zest, then refrigerate the mixture.
- 2
Step 2
2. Cut the strawberries in half lengthwise so they look as attractive as possible.
- 3
Step 3
3. Cut the pineapple and kiwi into neat, uniform cubes.
- 4
Step 4
4. Slice the banana into thick rounds so it holds firmly on the stick.
- 5
Step 5
5. Evenly thread onto 4 skewers a "shish kebab" of berry and fruit pieces, alternating them. Serve with lemon sauce.