Fruit and berry dessert
Description
The recipe won't take much time. So, which fruits and berries should you choose for the dessert? The answer is simple: fruits and berries that have a similar texture go well together. Since strawberry and cherry are the base of my dessert, I decided to add a ripe pear, which has juicy and soft flesh. Avoid using crunchy or green pears; in that case, it's better to use peach, apricot, or banana. You can change the layer order—for example, place yogurt on the biscuit first, then add fruits and berries. Serve chilled.
Instructions
- 1
Step 1
Prepare the ingredients. Instead of yogurt, you can add whipped cream or curd cream to the dessert.
- 2
Step 2
Place the cookies in the grinder bowl.
- 3
Step 3
Turn on the blender for a couple of minutes until the cookies in the bowl turn into crumbs.
- 4
Step 4
Remove the pits from the cherries and cut them in half. Cut large strawberries into 4 pieces, small ones in half. Remove the core from the pear; if the skin is tough, peel it as well, then cut the flesh into large cubes.
- 5
Step 5
Mix the fruits and berries. Optionally, drizzle with honey. Do not add sugar, otherwise the berries will quickly release juice.
- 6
Step 6
Divide the cookies among 6 glasses, and set aside 1 tablespoon for garnish.
- 7
Step 7
Spread the berry-fruit mixture.
- 8
Step 8
Place 3 tbsp of yogurt on top.
- 9
Step 9
Sprinkle with cookies and decorate as desired; I decided to decorate the dessert with berries and mint!
- 10
Step 10
Can be served.