Beef meatballs for a baby
Description
These beef meatballs for children are quite simple to prepare at home and are a huge hit with our little audience! The dish looks so attractive and smells absolutely delicious... I remember how much I loved these meatballs as a child! So here's my mom's classic recipe for beef meatballs for kids.
Instructions
- 1
Step 1
1. Soak the bread roll in warm milk. Pass the meat through a meat grinder together with half an onion. Then it's best to blend it in a blender as well—after all, we're making it for children!
- 2
Step 2
2. Finely chop the remaining onion and carrot, and sauté in vegetable or butter.
- 3
Step 3
3. Add thoroughly washed rice, an egg, and soaked bread with the remaining milk to the meat mixture. Mix well, add spices, and shape into meatballs. Place them on top of the sautéed vegetables and simmer over low heat, covered, until fully cooked. Add water a little at a time if needed.
- 4
Step 4
4. This is the beauty you get! For you and your little ones!