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French Toast in English Style
Appetizers

French Toast in English Style

30 min4 serv.21 февр. 2026 г.

Description

This appetizer comes together quickly and easily. It's perfect for the whole family: thin slices of fried bread topped with bacon, sausage, mushrooms, and tomatoes. These toasts are very simple to make. The perfect Sunday breakfast! Feel free to experiment with the filling to your taste. Serve with fresh herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the crusts off the bread and lightly roll it out with a rolling pin.

  2. 2

    Step 2

    Step 2

    Slice the mushrooms, bacon, and sausage.

  3. 3

    Step 3

    Step 3

    Slice the tomatoes into thin rounds.

  4. 4

    Step 4

    Step 4

    Fry the mushrooms, bacon, and sausage.

  5. 5

    Step 5

    Step 5

    Carefully place the bacon, sausage, mushrooms, and tomatoes on one slice of bread. Cover with a second slice and seal the edges.

  6. 6

    Step 6

    Step 6

    Mix the milk with the egg, dip the toast in it, and fry on both sides until crispy.