
Appetizers
French toast with apples and plums
25 min4 serv.21 февр. 2026 г.
Description
A tasty appetizer for any gathering. Read carefully about, The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1

Dip the baguette slices into a mixture of eggs, milk, cinnamon, and vanilla. Leave them there for 30 seconds.
- 2
Step 2

Wash the apples and peel them. Cut into small pieces. Sauté in oil until tender. Add sugar, water, and cinnamon. Caramelize for 5 minutes.
- 3
Step 3

Do the same procedure with plums as you did with the apples.
- 4
Step 4

Toast the bread in oil in a skillet on both sides until golden brown.
- 5
Step 5

Serve the toasts with apple and plum, drizzling them with syrup if desired. Enjoy!