French Toast with Apples

Description

The appetizer is quick and easy to make. Such a delicious breakfast will delight everyone without exception. Instead of apples, you can caramelize other fruits—for example, pears, plums, or bananas. It will still be very tasty. The appetizer is ready. Serve immediately.

Instructions

1. 1

   Step 1

   

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   In a small bowl, whisk together the milk, egg, and powdered sugar.

2. 2

   Step 2

   

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   Dip the bread pieces in the milk mixture and fry on both sides. Place on a plate.

3. 3

   Step 3

   

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   In a separate skillet, melt the butter and add the sugar. Add the apples, cut into cubes. Simmer until the sugar is soft and the excess liquid has evaporated.

4. 4

   Step 4

   

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   Spread the apple filling on the toast and.