French pancakes with milk
Description
I'd like to point out that pancake toppings can be varied. I'm suggesting only a few options that, in my opinion, are simply perfect: Nutella and condensed milk, honey and strawberry jam, as well as fresh berries and fruits. No adult or child will be able to resist such a dessert :) Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. These are the ingredients we will use to make French milk pancakes.
- 2
Step 2
2. In a deep bowl, beat the eggs with sugar, vanilla extract, flour, and one cup of milk. Then add the remaining milk, beating thoroughly to avoid lumps. Melt the butter, let it cool, and add it to the batter.
- 3
Step 3
3. Heat the pan thoroughly. Pour the batter into it in small portions to make thin pancakes.
- 4
Step 4
4. Fry them on both sides until golden brown.
- 5
Step 5
5. Serve at the table with your favorite toppings.