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Focaccia with cherry tomatoes, dill, and Maasdam cheese
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Focaccia with cherry tomatoes, dill, and Maasdam cheese

60 min4 serv.21 февр. 2026 г.

Description

Homemade tea‑time bake. - mix flour, salt, spices in a bowl - yeast with water and sugar, let stand for 10 min - combine the flour mixture with the yeast and butter, let rise to double size - place the dough in a pan, smooth it out, add tomatoes and dill, drizzle with more olive oil - bake at 220 °C until golden brown - finally sprinkle with grated cheese and … enjoy the wonderful taste and aroma!! The bake is ready. Serve at the table.

Instructions