
Hot dishes
Lviv-style pastries
45 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Fresh beef tripe is the key to delicious stew no matter the recipe. Sometimes I also add sour cream directly into the stew—it gives a delicate flavor. See the recipe below. Serve hot.
Instructions
- 1
Step 1

Chop all the vegetables coarsely. You can boil broth using the tripe. Then simmer the vegetables; you may substitute tomatoes with tomato paste. Add the tripe and a little broth.
- 2
Step 2

Boil the pasta until half-cooked.
- 3
Step 3

Add to the vegetables and tripe. Simmer until done, add spices, and if necessary, pour in more broth.
- 4
Step 4

Here are such trays in Polish style.
- 5
Step 5

Can be served with sour cream and herbs.