Finnish apple pie
Description
Delicious baked goods for the whole family. Finnish pie is prepared very quickly and easily, literally in a hurry. It turns out very original, because it’s not the usual charlotte. Take the recipe note and cook with pleasure. It can be served with tea or coffee.
Instructions
- 1
Step 1
For preparing the pie, gather all necessary ingredients. Grind the almonds. Wash the apples.
- 2
Step 2
In a bowl for preparing the dough, combine the soft butter with powdered sugar. Beat until a fluffy mass forms. Then add the eggs to the dough. Mix.
- 3
Step 3
Then add starch, baking soda, cinnamon, and ground almonds to the dough. Mix the dough well so that the nuts are evenly distributed throughout the mass.
- 4
Step 4
Prepare a pie pan. It's best to use a removable pan and line the bottom with parchment paper. Pour the prepared dough into the pan.
- 5
Step 5
Slice the apples into thin slices and spread them over the entire surface of the pie. Sprinkle a small amount of sugar on top of the pie. Place the pie in a preheated oven at 180 °C for about 40 minutes.
- 6
Step 6
The finished pie will turn golden brown. Remove it from the pan and let it cool slightly.
- 7
Step 7
Place the pie on a plate and serve it at the table.
- 8
Step 8
The pastry is ready. Serve with tea.