topfood.cloud
All recipes
Finnish rye flatbreads
Baked goods

Finnish rye flatbreads

60 min4 serv.21 февр. 2026 г.

Description

Below I will tell more, serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Whisk the yogurt together with the vegetable oil and syrup.

  3. 3

    Step 3

    Step 3

    Mix the flour, baking soda, and salt in a separate bowl.

  4. 4

    Step 4

    Step 4

    Combine the wet and dry mixture. Knead a sticky dough. Wrap it in plastic wrap and let it rest for 30 minutes at room temperature.

  5. 5

    Step 5

    Step 5

    Dust the table with flour. Then roll out the dough into a sheet 1 cm thick. Cut circles from it. Prick each with a fork. Bake the flatbreads for 15–20 minutes at 220 degrees.

  6. 6

    Step 6

    Step 6

    Finnish rye flatbreads are ready.