
Hot dishes
Fish fillet with potatoes
30 min4 serv.19 февр. 2026 г.
Description
Here is a fairly simple recipe for fish fillet with potatoes baked in the oven. The recipe is so easy that even a beginner will have no trouble preparing a truly delicious dish. You can use any fish fillet, either white or red fish.
Instructions
- 1
Step 1

Rinse the white fish fillet and place it on a baking sheet lined with parchment paper.
- 2
Step 2

Slice the potatoes into thin slices and arrange them around the fish.
- 3
Step 3

Drizzle with olive oil on top.
- 4
Step 4

Squeeze the juice from two lemons and pour it over the fish and potatoes. Season with salt and pepper, and sprinkle with spices.
- 5
Step 5

Bake for about 30 minutes at 150 degrees.