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Salmon fillet in glaze
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Salmon fillet in glaze

20 min4 serv.19 февр. 2026 г.

Description

Salmon fillet with glaze should be baked as follows: preheat the oven with the baking sheet to 250 degrees, then place the fish on the hot baking sheet and return it to the oven. Reduce the temperature to 130-140 degrees and bake for seven minutes. Baking time may vary depending on the thickness of the fish. In any case, it cooks quickly; otherwise, it will turn out too dry. Drizzle the cooked fish with lemon juice before serving. Good luck and

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Mix the mustard, sauce, and pepper.

  3. 3

    Step 3

    Step 3

    Mix well.

  4. 4

    Step 4

    Step 4

    Brush the fish with sauce, season with salt.

  5. 5

    Step 5

    Step 5

    Place the fish on a preheated baking sheet in the oven and bake for 7 minutes at 140 degrees.

  6. 6

    Step 6

    Step 6

    Can be served.