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Fettuccine with spinach
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Fettuccine with spinach

20 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Fettuccine with spinach—just the name sounds delicious, and it really is, plus it cooks very quickly, practically in just a few minutes. This dish is suitable for both lunch and dinner. Step-by-step instructions on how to prepare it are provided in the recipe. The finished dish can now be served.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Put the water on to cook the pasta, and at the same time start preparing the sauce.

  2. 2

    Step 2

    Step 2

    Sauté finely chopped spinach in a mixture of butter and olive oil. Add halved cherry tomatoes.

  3. 3

    Step 3

    Step 3

    Pour the cream into the pan and season with salt.

  4. 4

    Step 4

    Step 4

    After 3-4 minutes, add half of the grated Parmesan and simmer until slightly thickened.

  5. 5

    Step 5

    Step 5

    Place the cooked fettuccine on a plate, pour over the sauce, and sprinkle with Parmesan. Delicious Italian dish is ready.