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Bean porridge
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Bean porridge

120 min4 serv.19 февр. 2026 г.

Description

Here is a simple recipe for bean porridge. Soak the beans in cold water overnight. In the morning, drain the water and transfer the beans to a pot. Cover with fresh water and cook until tender. In a frying pan, sauté chopped onion, then add the cooked beans and spices. Mash the mixture into a porridge using a potato masher. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the beans and cover with cold water. Bring to a boil and simmer over low heat for 1-2 hours until cooked.

  2. 2

    Step 2

    Step 2

    Fry the chopped onion in vegetable oil until golden brown.

  3. 3

    Step 3

    Step 3

    Add the beans, pepper, and salt. Mix and mash until almost uniform. After 5 minutes, remove the skillet from the heat.

  4. 4

    Step 4

    Step 4

    Serve at the table.