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Bean and potato stew in a multicooker
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Bean and potato stew in a multicooker

40 min4 serv.20 февр. 2026 г.

Description

Bean and potato stew in a multicooker is a delicious and easy-to-make dish, perfect for a hearty lunch or dinner. This dish requires only the simplest ingredients, always available in your fridge. Beans with potatoes in a multicooker can be served as a main course or as a side dish to meat, poultry, or fish.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Pour vegetable oil into the multicooker bowl, add grated carrots and chopped onions, and set the "Frying" mode for 5-7 minutes.

  3. 3

    Step 3

    Step 3

    Add the sliced potatoes, stir, and turn on the "Sauté" mode for 5 minutes again.

  4. 4

    Step 4

    Step 4

    Add the string beans, mix, salt, add a little water and set the "Stewing" mode for 25 minutes.

  5. 5

    Step 5

    Step 5

    Bean and potato stew in a multicooker is ready.