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Beans in sauce
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Beans in sauce

15 min4 serv.21 февр. 2026 г.

Description

Suitable both for holidays and for everyday meals. Boil the beans in salted water until tender. Prepare the sauce. Toss the cooked beans with the sauce and serve, garnished with a sprig of fresh herbs. Good luck. Serve with fresh herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the beans into 2-3 pieces.

  3. 3

    Step 3

    Step 3

    Bring the salted water to a boil. Cook the beans until tender (6–8 minutes).

  4. 4

    Step 4

    Step 4

    Grate the cheese on a fine grater. Any cheese will work (to your taste).

  5. 5

    Step 5

    Step 5

    Mix the cheese with the spices, salt, sour cream, and mayonnaise.

  6. 6

    Step 6

    Step 6

    The dressing sauce is ready.

  7. 7

    Step 7

    Step 7

    Drain the cooked beans in a colander and let the water drain off completely.

  8. 8

    Step 8

    Step 8

    Divide the beans into portions, top with sauce and herbs. Serve hot. Enjoy!