Baked beans in tomato sauce

Description

The dish is prepared without unnecessary complications. I recommend this recipe for baked beans in tomato sauce to everyone. Many people love this dish for its simplicity and availability. Moreover, beans are rich in protein, making them very filling. They contain iron, calcium, and magnesium, while being low in fat. That's why this dish is so popular. The finished dish can be served immediately.

Instructions

1. 1

   Step 1

   Prepare the beans. Soak them in water overnight.

2. 2

   Step 2

   Boil in salted water until cooked (about an hour).

3. 3

   Step 3

   Prepare the sauce. Finely chop the onion and fry it with tomato paste.

4. 4

   Step 4

   Add pepper, herbs, and salt to the pan. Finely chop the garlic and add it to the pan as well. Cook until the sauce thickens.

5. 5

   Step 5

   Mix the beans with the sauce and simmer for 3 minutes. Garnish with green onions.