
Stuffed apples with rice in the oven
Description
Stuffed apples with rice can be quickly baked in the oven. Prepare a sweet filling made of rice with honey and raisins beforehand. Add ground cinnamon to the apples for extra flavor. After baking, the apples hold their shape well and pair perfectly with the rice.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Rinse the rice, add it to boiling water, and cook for 15 minutes, until almost done, but the grains should still be slightly undercooked.
- 3
Step 3

Add the washed raisins to the rice.
- 4
Step 4

Pour the filling with honey and mix.
- 5
Step 5

Peel the apples and remove the cores by cutting out the insides.
- 6
Step 6

Fill the apples with rice stuffing, sprinkle with ground cinnamon, and place them in a baking dish.
- 7
Step 7

Bake the apples with rice in the oven for 15-20 minutes at 180 degrees.
- 8
Step 8

Serve warm immediately at the table. Enjoy your meal!