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Stuffed sausages
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Stuffed sausages

30 min4 serv.19 февр. 2026 г.

Description

You'd like a delicious and interesting dinner, but your fridge has only small pieces of cheese and sausage, plus a few frankfurters? With this recipe, you can easily prepare a tasty dish—stuffed frankfurters. Ordinary frankfurters will turn into an exciting meal that can be served with a fresh vegetable salad. Kids especially love these frankfurters; just replace the sausage in the filling with something else, for example, boiled egg. Well, you've read the recipe and now know how.

Instructions

  1. 1

    Step 1

    Step 1

    Grate the boiled potato or simply mash it.

  2. 2

    Step 2

    Step 2

    Finely chop the sausage and add it to the potatoes.

  3. 3

    Step 3

    Step 3

    Grate the cheese on a medium or fine grater, add to the potatoes and sausage. Add mayonnaise and mix everything together.

  4. 4

    Step 4

    Step 4

    Peel the sausages.

  5. 5

    Step 5

    Step 5

    And make cuts in them. You can do it diagonally like this, or lengthwise along the center. The main thing is not to cut all the way through.

  6. 6

    Step 6

    Step 6

    Stuff the sausages' slits tightly with a filling made of potato, sausage, and cheese. Place them into a lightly oiled baking dish. Optionally, sprinkle with grated cheese on top.

  7. 7

    Step 7

    Step 7

    Place the baking dish with the stuffed sausages into a preheated oven at 180-200 degrees and bake to your desired doneness. You can also use a microwave, but it won't produce a nice crust.