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Stuffed Donuts for Breakfast
Appetizers

Stuffed Donuts for Breakfast

40 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and with drinks. This dish is simply ideal for breakfast. What makes it especially good is that you can improvise. Take a bagel sliced lengthwise with the soft interior removed as the base. You can fill it with any ingredients you like—mushrooms, any vegetables, herbs, or bacon. Try making breakfast with this recipe. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Scrape the flesh from the avocado.

  2. 2

    Step 2

    Step 2

    Place the avocado flesh, basil, yogurt, lemon juice, and garlic into the blender cup.

  3. 3

    Step 3

    Step 3

    Process until smooth.

  4. 4

    Step 4

    Step 4

    Lightly beat the eggs with a fork. Add salt.

  5. 5

    Step 5

    Step 5

    Grate the cheese on a coarse grater, dice the ham.

  6. 6

    Step 6

    Step 6

    Cut the bagel in half lengthwise and scoop out the crumb.

  7. 7

    Step 7

    Step 7

    Brush the inside with avocado sauce.

  8. 8

    Step 8

    Step 8

    Sprinkle with cheese.

  9. 9

    Step 9

    Step 9

    Carefully pour in the eggs.

  10. 10

    Step 10

    Step 10

    Sprinkle ham and spinach on top.

  11. 11

    Step 11

    Step 11

    Bake in a preheated oven at 180 degrees until the eggs are done. About 20 minutes.